Rachel Conway

I am a New Zealand trained dietitian with over ten years of specialised dietetic experience. Since finishing my post graduate dietetics training from the University of Otago, I have worked across a range of health care systems in New Zealand and the UK.

I am passionate about providing high quality, evidence-based nutritional care to people living with a wide range of gastrointestinal conditions including inflammatory bowel disease, irritable bowel syndrome, eosinophilic oesophagitis, coeliac disease, fatty liver disease and those undergoing gastrointestinal surgery.

Area of expertise:

  • Inflammatory bowel disease
  • Dietary management of irritable bowel syndrome (IBS)/functional bowel disorders
  • Eosinophilic oesophagitis
  • Coeliac disease
  • Liver disease
  • Pre and post bariatric surgery nutrition
  • Weight management
  • Eating Disorders
  • Pre-diabetes/diabetes
  • Lipid management and cardiovascular health


  • Post Graduate Diploma of Dietetics (2008) – University of Otago
  • Bachelor of Science, Human Nutrition (2006) – University of Otago
  • Bachelor of Commerce (2008) – University of Otago


  • Monash University low FODMAP diet for IBS course


  • New Zealand Registered Dietitian
  • New Zealand Dietitians Board
  • Member of gastroenterology special interest group
  • Member of bariatric special interest group

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