Our Team
Katie Simpson
Areas of expertise:
- Irritable Bowel Syndrome
- Inflammatory Bowel Disease
- The low FODMAP diet for functional bowel disorders
- Ehlers Danlos syndrome
- Coeliac Disease
- Vegan and Vegetarian diets
- Women’s health (PCOS and endometriosis)
- Cardiovascular health
Qualifications:
- PhD Health Sciences (University of Auckland)
- MHSc Nutrition and Dietetics (University of Auckland)
- BSc Human Nutrition (University of Auckland)
Current Employment:
- Clinical Dietitian at MacMurray Centre
- Lecturer (Nutrition) at University of Auckland
Training:
- Monash University low FODMAP and IBS Training for Dietitians
- Nerva IBS Clinicians course
Memberships:
- NZ Registered Dietitian
- Dietitians NZ Member
- Nutrition Society of NZ Member